What is Wildtype?
Where did the name Wildtype come from?
Why start with salmon?
How did you get the cells used to make Wildtype salmon?
How do you make Wildtype salmon?
Why do you use the term "cultivated" salmon?
How is this different from plant-based, vegetarian, or vegan seafood?
Does Wildtype salmon contain contaminants found in traditional seafood?
Are there any allergens?
Do you use Fetal Bovine Serum (FBS)?
How does your salmon get its color?
Is Wildtype salmon nutritionally equivalent to conventional salmon?
Why are there other ingredients besides cells?
What is Wildtype trying to accomplish?
Is cultivated seafood really better for the environment?
How can you achieve the impact you want when the cost of cultivated seafood is so high?
How can I invest?
How much Wildtype salmon can you make?
Where is Wildtype salmon made?