For nearly 200 years, Pacific salmon have suffered a one-sided war of attrition. Unsurprisingly, they’re losing.Faced with record population lows, officials banned salmon fishing in California and much of Oregon last month. In 1995, over one…
Wildtype is on a mission to create the cleanest, most sustainable seafood on the planet. So, why did we just partner with The Conservation Fund to help protect the world’s largest wild salmon run? Part of the answer goes way back to 2016 when we…
We set out on a mission six years ago to create the cleanest, most sustainable seafood on earth. But why do we need a new way of making seafood? For starters, global seafood consumption is expected to increase 23 million tons annually by 2030. To…
Join Wildtype and The Conservation Fund in the effort to conserve one of the world’s most sustainable fisheries.
Setting The Course to Bring Cultivated Seafood to Market with $100 Million in Series B Funding We launched Wildtype with a mission to transform the food system by creating the cleanest, most sustainable seafood on earth. Wildtype salmon keeps fish…
While we'll launch Wildtype salmon in one-of-a-kind restaurants to start (and we can't wait to share these launch partnerships with you in the new year!), we're excited to share that we'll team up with Pokéworks to bring Wildtype salmon to the poké…
Wildtype salmon is now on display in The FUTURES, the Smithsonian’s newest exhibit! We’re thrilled to share that Wildtype salmon nigiri is featured in The FUTURES, the Smithsonian’s newest exhibit. The FUTURES is a part-exhibit, part-festival…
We're excited to announce that we have made it to the Semifinals of the $15M XPRIZE Feed The Next Billion competition! This week XPRIZE announced 28 semifinalists in their four-year competition to discover tomorrow’s proteins. Selected by the…